Green foods, sometimes referred to as superfoods, are unquestionably the quintessence of the world today. Hailing from purely natural sources with minimal processing, their importance lies in the various nutritional elements they contain. They are a source of essential vitamins, minerals, enzymes, antioxidants, amino acids and other substances crucial for our bodies. Whereas synthetic products are a set of isolated substances, the individual active ingredients of green foods work together in complex and precisely defined ways. They rely on the principle of synergy – the interaction of multiple substances, the resultant effect of which is compounded. What is more, all of the active ingredients are ideally proportioned to ensure their proper absorption and optimal use.
Our mission is to find the very best quintessences that can still be found in out-of-the-way spots around the world, in pockets where the environment remains pure. Only here, in virgin nature, can we harvest the finest biological resources, which we process sparingly, check thoroughly and package fresh. The true essence of these products lies in their provenance, their place of origin, their energy, and the touch of people who are involved in making them the genuine quintessence of nature.
Green foods can be where you are. Explore their wide-ranging effects and tastes.
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